Founded in 2018, foodspace has the goal of revolutionizing the food sector with technology that will power transparency and efficiency. Our proprietary technology powered by cutting-edge AI, Machine Learning and Computer Vision ensures PIM (Product Information Management) quality in seconds, with 100% accuracy for leading CPG brands and retailers.
We are seeking our first Nutrition & Innovation Research Associate to join our team and drive the company’s product attribute innovation. Reporting to the Chief Nutrition Officer, the Nutrition & Innovation Research Associate will work to define and develop robust product attributes for CPG products in the grocery space. You’ll be responsible for research, data entry and review, and forecasting of future diet trends enabling foodspace to accelerate our competitive edge in the CPG product data space.
This position is ideal for an RDN with an interest in entrepreneurship and technology or a recent MS graduate with a concentration in nutrition and data science. The ideal candidate for this job will have foundational nutrition knowledge, strong research and data skills, and an innovative mind to form and test new product ideas with the end goal of furthering our attribute portfolio.
Developing new attributes
What We Offer:
A fun, collaborative and driven team environment. We offer benefits including medical insurance, 401(k), Match, flexible remote work options, and opportunities for career development.
Commitment to Diversity, Equity & Inclusion:
Foodspace is an equal opportunity employer that commits to diversity and inclusion and also celebrates it. We do not discriminate based on race, color, national origin, religion, gender, gender expression, sexual orientation, age, veteran status, disability status, or marital status.
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